Why Competition Is Good: Against the Backdrop of West Coast Chinese Food (Canadian Competition and Regulatory Law)

· 1 min read · Global Blogs

July 14, 2014

They say blogs are supposed to be, at their heart, diaries. In other words, not (in the case of lawyers or firms) case summaries or treatises, not finely polished works but rather a daily record of the comings and goings in the bloggers’ field, ideas, observations and hopefully …read more

Source: Global Competition Law Blogs

Cite this post

OSCOLA

21st Century Competition, 'Why Competition Is Good: Against the Backdrop of West Coast Chinese Food (Canadian Competition and Regulatory Law)' (21st Century Competition, 13 July 2014) <https://www.twentyfirstcenturycompetition.com/2014/07/why-competition-is-good-against-the-backdrop-of-west-coast-chinese-food-canadian-competition-and-regulatory-law/> accessed 28 March 2026.

Chicago

21st Century Competition. "Why Competition Is Good: Against the Backdrop of West Coast Chinese Food (Canadian Competition and Regulatory Law)." 21st Century Competition, 13 July 2014. https://www.twentyfirstcenturycompetition.com/2014/07/why-competition-is-good-against-the-backdrop-of-west-coast-chinese-food-canadian-competition-and-regulatory-law/.

BibTeX

@misc{21st-century-competition2014, author = {21st Century Competition}, title = {{Why Competition Is Good: Against the Backdrop of West Coast Chinese Food (Canadian Competition and Regulatory Law)}}, year = {2014}, url = {https://www.twentyfirstcenturycompetition.com/2014/07/why-competition-is-good-against-the-backdrop-of-west-coast-chinese-food-canadian-competition-and-regulatory-law/}, note = {21st Century Competition} }
Download .bib file

Related Posts